Kitchen Assistant/Kitchen Coordinator at Infused Flavors

Job Post: Kitchen Assistant/Kitchen Coordinator at Infused Flavors

Join Our Team
Position: Kitchen Assistant/Kitchen Coordinator

Responsibilities:

1. Kitchen Operations Management:

• Oversee and coordinate daily kitchen operations.
• Assist in the preparation of ingredients, cooking meals, and supporting the chef.

2. Inventory Control & Stock Management:

• Manage kitchen inventory, including ordering, receiving, and organizing supplies.
• Assist with the receiving and storing of deliveries.

3. Supplier Coordination:

• Communicate with suppliers to ensure timely delivery of food and kitchen supplies.

4. Staff Coordination & Team Collaboration:

• Support and assist kitchen staff in ensuring that food is prepared and presented to the highest standard.
• Work closely with the kitchen team and act as the liaison between the kitchen and front-of-house teams.

5. Quality Control:

• Ensure that all food items are prepared according to recipe specifications and meet quality standards.

6. Health & Safety Compliance:

• Follow all health, safety, and food hygiene standards.
• Ensure that all kitchen operations comply with local health and safety regulations.

7. Cleaning & Maintenance:

• Ensure all kitchen equipment, surfaces, and utensils are clean and sanitized.
• Operate dishwashers and ensure all utensils are cleaned and sanitized in a timely manner.

8. Equipment Maintenance:

• Monitor the condition of kitchen equipment.

9. Waste Management:

• Dispose of waste properly and assist with recycling as required.
• Ensure that food wastage is minimized.

10. Event Support & Assistance:

• Assist in coordinating and organizing kitchen activities for special events.
• Assist in the preparation and execution of special events.

11. Other Duties:

• Provide general assistance in the kitchen as needed.

Qualifications:

• Previous experience in a kitchen environment is required (experience in kitchen operations or coordination is a plus).
• Strong organizational skills and attention to detail.
• Excellent communication and interpersonal skills.
• Ability to work under pressure and in a fast-paced environment.
• Knowledge of food safety and hygiene standards.
• Ability to supervise and coordinate a team (for coordinator role).
• Familiarity with inventory management and supplier relations.
• Basic culinary skills are a plus.
• Strong attention to cleanliness and ability to follow instructions.
• A positive attitude and willingness to learn.
• Flexibility to work evenings, weekends, and holidays as needed.
• Must live in the Lekki, Lagos Axis (Do not apply if you live outside this area).

Benefits:

• Competitive salary (based on experience).
• Opportunities for career development and training.
• A positive, supportive, and dynamic work environment.
• Opportunities for career advancement and professional development.

How to Apply:
Please send your CV to [email protected].
Include the job title “Kitchen Assistant/Kitchen Coordinator” in the subject line of your email.

We look forward to receiving your application!